Cooked Sushi: Salmon California Stack
I really like sushi… but every time I eat raw ahi tuna,...
View ArticleHoliday Party Dinner: A Crowd-Pleasing Meal
It’s Christmas Eve! The holidays approached much quicker this year, maybe because...
View ArticleMemorial Day Cookout… Healthy Style!
Happy Memorial Day! Let us thank all the troops for their tireless...
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Spring Risotto
I am so excited that I learned how to make Risotto. It’s really not difficult, it just requires you having to linger by the stove to add liquids. Still, you’re done in about 25 minutes. The result is a...
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LENTils
So I’m Catholic which means during Lent there’s no meat on Friday. I found Lentils were a great way to get the protein I needed in a meal. Plus they are easy to cook and keep you full. (I know I’m...
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Ahi Tuna with roasted peppers and asparagus, coconut rice, and salad
INGREDIENTS 1 ahí tuna steak 2 tablespoons soy sauce 1/2 teaspoon fresh ginger, minced 1 clove fresh garlic, minced 1/2 teaspoon wasabi paste (available at Asian markets) 1/2 tablespoon rice wine...
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